Anna’s Giardiniera

10,00

The fresh chilli peppers and ginger add a crisp, aromatic quality to the sweet and sour recipe, which is complemented by the salad onions.

Pair it with white meat, boiled meat, oily fish and mature sheep’s milk cheese.

In stock

SKU: 011 Category:

The fresh chilli peppers and ginger add a crisp, aromatic quality to the sweet and sour recipe, which is complemented by the salad onions. The chilli peppers and ginger should be savoured in small pieces and alternated with the other vegetables.

Its ingredients:

Carrots, red peppers, yellow peppers, cauliflowers, fennel, onions, fresh chilli peppers and ginger root, white wine vinegar.

How to use it:

Pair it with white meat, boiled meat, oily fish and mature sheep’s milk cheese.

How to store it:

Store it in a cool place away from sources of light. Pasteurized product.

Additional information

Weight

300 ml

Shelf life

16 months from the production date

Drained Weight

190 gr

Net weight

370 gr

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