Late Harvest Radicchio

13,50

We follow the changing seasons as we prepare these products, offering our own take on what nature has to offer. In Winter, late harvest radicchio: all product from the Veneto area that’s with us throughout the season, from December to March.

Excellent with cured meats, gourmet pizza and baked goods, thinly sliced and grilled steak, mature hard cheese, goat’s milk cheese and taleggio.

In stock

SKU: 351 Category:
Condividi

Description

We follow the changing seasons as we prepare these products, offering our own take on what nature has to offer. In Winter, late harvest radicchio: all product from the Veneto area that’s with us throughout the season, from December to March.

Its ingredients:

Late harvest radicchio, raspberries, white wine vinegar, water, sugar, Cervia salt, extra virgin olive oil and organic sunflower oil.

How to use it:

Excellent with cured meats, gourmet pizza and baked goods, thinly sliced and grilled steak, mature hard cheese, goat’s milk cheese and taleggio.

How to store it:

Riponilo in un luogo fresco e lontano da fonti di luce. Prodotto pastorizzato.

Additional information

Weight

310 ml

Shelf life

16 months from the production date

Drained Weight

200 gr

Net weight

320 gr

This website uses to give you the best experience. Agree by clicking the 'Accept' button.